Kid Friendly and Mom Approved Recipes from a Southern Mom of 3 Boys and a Dog!
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I am absolutely hooked on rice crispy treats. My newest obsession is creating new rice crispy flavor varieties. They are yummy, totally easy, and quick to whip up a big batch. (And, as a mom to five kids, I also appreciate that they are not messy!) This past weekend, I experimented with a few new [...]
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Twisted Butter Chef and Owner Jane Johnson has created the perfect recipe for the fall and holiday season—Pumpkin Oatmeal Chocolate Chip Cookies! Using Twisted Butter’s Cinnamon, Honey & Brown Sugar Butter, these cookies will surely be a hit at any gathering. Print Pumpkin Oatmeal Chocolate Chip Cookies Author: Twisted Butter Chef and Owner Jane Johnson Recipe [...]
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I don’t know about you, but my kids have been in school for about a month now. Just because your kids have to trade in their place mat for a lunchbox, doesn’t mean they can’t still eat well. So this year, toss the PB&J aside (although we do love a good peanut butter sandwich) and [...]
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Gone are the afternoons of relaxing at home and eating home-cooked lunches. But, just because your kids have to trade in their placemat for a brown bag or lunchbox, doesn’t mean they can’t still eat like the princes and princesses they are. So this year, toss the PB&J aside (although we do love a good [...]
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Just because your kids have to trade in their placemat for a brown bag or lunchbox, doesn’t mean they can’t still eat like the princes and princesses they are. So this year, toss the PB&J aside (although we do love a good peanut butter sandwich) and prepare just as easy and delicious meals for dinner [...]
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Salad days are here again by Marie-Pierre Moine A great salad can bring a meal together, particularly now that the days are getting a little longer and we are looking forward to the spring ahead. The chefs at the St.Bernard Hotel in Taos Ski Valley serve wonderful refreshing vibrant salads every day. Take a leaf [...]
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Chef Regi Hise of Emmi Roth USA, the US division of the premium Swiss Dairy company, is sharing some recipes that are full of flavor and sure to be a hit this summer with your friends and family. Last week we tried out the Black Cherry Yogurt and Granola Pie, this week let’s head outdoors [...]
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Chef Regi Hise of Emmi Roth USA, the US division of the premium Swiss Dairy company, is sharing some recipes that are full of flavor and sure to be a hit this summer with your friends and family. To start things off, let’s try out Black Cherry Yogurt and Granola Pie, then be sure to [...]
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Guest Post By: Marie-Pierre Moine Author of Cuisine St. Bernard Recipes and reflections from the incomparable mountain inn The sweet red onion and the zingy dressing can be used to accompany other dishes. Chef Chris White at the St. Bernard has ‘deconstructed’ his salad recipe to make it easier to prepare the ingredients separately. A [...]
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This savory dish has become an established favorite in Vegetarian restaurants and circles. It is versatile and readily made by even an inexperienced cook. For all of that it is still a treat to the palate and reheats very well, making it a dish that saves times as well. Print Spinach Quiche Vegetarian Recipe Prep [...]
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