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Beef and Salsa Casserole for Cindo de Mayo!

Cinco de Mayo recipe

No too spicy for little kids, but Mexican enough for Cinco de Mayo! This beef and salsa casserole can be thrown together pretty quickly and can even be done ahead of time! Cinco De Mayo (5th of May), commemorates the victory of the Mexican Militia over the French Army at The Battle Of Puebla in [...]

MMMMM…Minnie’s Mini Meatloaf

Minnie’s Mini Meatloaf

From Kelli:  Minnie sent me an email with this recipe (like she always does) and I just loved her little email to me that I am sharing it with you. LOL! From Minnie: Yummy, yummy!  And you know that I don’t normally like meatloaf—but these are really, really good!  We will eat 3 of them [...]

Rotel Dip with Hamburger Meat Recipe

Rotel Dip with Hamburger Meat

This is like a Queso, but we have always called it Rotel Dip, so that is the name I am using here. This recipe can use Make Ahead Ground Beef 5.0 from 1 reviews Print Rotel Dip with Hamburger Meat Recipe Author: Kelli Recipe type: Main Dish Prep time:  5 mins Cook time:  7 mins Total time:  [...]

Spaghetti Pie Recipe

Spaghetti Pie

Yes, it is seriously just as good as it looks!  Ground beef, tomatoes, noodle and cheese – what’s not to like? Tank (5) didn’t like the “white ball things” – aka. Cottage Cheese.  But, I was able to pull out the most obvious ones and he ate it right up. Zack (9) wanted to know [...]

Foods I Always Keep on Hand

This is going to be a pretty long post, so try to stick with me.   You may also note that I keep odd things in my freezer.  That is because I live in the humid south and I don’t like clumps in my sugar. Food I Keep in my Freezer at all Times Boneless, [...]

Saucy Beef Chili Recipe

Saucy Beef Chili

I have at least 3 different chili recipes that I use and they are all just slightly different.  This is the easiest one and was adapted from a Pampered Chef recipe that I acquired at a party years ago! This recipe calls for 1 pound/package of make ahead ground beef and Frozen seasoning blend.   [...]

Make Ahead Ground Beef (cooked and seasoned for your freezer OAMC)

Freezer Beef

If I buy a big bulk of meat (which I do on a fairly regular basis), I cook it and seasoning it up, sort it into approximately 1 pound bags and freeze it.  Then, when I make Tacos, Spaghetti, Chili, Sloppy Joes, or other things that call for ground hamburger meat, I have some ready [...]